Sold by the unit. Ready for the oven, air fryer, or deep fryer.
Our entire line of croquettes is fried at high temperatures using a non-softening process to ensure premium quality. To serve, simply heat them in a convection oven or air fryer at 200°C for a maximum of 3 to 5 minutes—no smoke, no added oil, and ready to enjoy. They can be purchased by the kilogram (approximately 33 units) or in smaller quantities, with the option to mix and match different flavors.
Ibérico ham (creamy ham croquette with chunks of Ibérico ham)
Garlic shrimp
A slow-cooked homemade stew, featuring the unmistakable texture of our handcrafted meatballs.
Payoya goat cheese, achieving a perfect balance between bold flavor and smoothness on the palate.
Top-quality products.
Made with hand-cut potatoes and carrots, tuna, and our special tuna mayonnaise.
A creamy base of fresh vegetables, topped with generous pieces of select prawns.
Marinated in Jack Daniel’s, mustard, and fresh dill.
Red berries and beetroot
Seafood fuses with aromatic spices, offering an intense experience.
Top-quality products.
Tender squid stuffed with a rich, traditional stew of pig’s trotters, bathed in ink sauce.
Selected corvina fillet, natural spices, garlic, sweet paprika, sea salt.
Selected beef, aromatic spices, reduced cooking juices, a touch of fresh herbs.
Pork neck, soy sauce, ginger, sesame, mirin, and Asian spices.
Beef cheek, quality red wine, carrot, onion, garlic, aromatic herbs, and reduced meat stock.
Iberian pork cheek, red wine, seasonal vegetable sofrito, aromatic spices, dark meat stock.
Acorn-fed Iberian pork cheek, cellar-worthy red wine, reduced meat stock, a sauté of finely chopped vegetables, fresh herbs, and a touch of spices.
Lean pork, crushed natural tomato, onion, garlic, extra virgin olive oil, bay leaf, and a selection of Mediterranean spices.
Selected veal, fermented soy sauce, meat stock, onion, carrot, red wine, and aromatic herbs.
A selection of fish and seafood, shellfish stock, tomato, white wine, onion, garlic, extra virgin olive oil, and carefully selected spices.
Ground beef, spice blend (chili, cumin, paprika), onion, garlic, fresh tomato, and a touch of fresh herbs.
Artisan burger featuring our signature sauces: a braised beef patty—ready to heat in the microwave in just 3 minutes—served on a brioche bun with Cheddar cheese sauce and our BurgBrothers sauce.
High-quality aged beef, sea salt, a touch of black pepper and natural spices to highlight its own flavor.
Minced Ibérico pork, natural spices, a touch of sea salt, and fresh herbs.
Selection of fish and seafood, artisanal breadcrumbs, garlic, parsley, mild spices, extra virgin olive oil.
This sausage stands out for its juicy texture and the perfect balance of the selected meat’s quality.
High-quality pork blends with premium paprika to deliver an intense, deep flavor.
A piece with an intense, deep flavor, characterized by a precise level of curing that provides a firm texture.
A traditional, naturally cured classic, distinguished by its firm texture and delicate, balanced flavor.
Selected lean pork, high-quality Murcian paprika, garlic, sea salt, and natural spices.
Pork and beef, breadcrumbs, egg, pine nuts, parsley, garlic, natural spices, and a touch of cinnamon.
A loaf with a soft, airy, and extremely light crumb, made using slow fermentation.
A nutritious and sophisticated version of our classic, combining the lightness of the traditional crumb with a crunchy element.
Goat & Sheep, sheep (cured in lard), cured sheep, sheep (Gran Reserva), semi-cured sheep, semi-cured goat & sheep, and semi-cured Payoya goat.
(Weights are approximate)
From the selection of ingredients to the moment you enjoy it at home, we take care of every detail to offer you quality, flavor, and convenience.
Original recipes prepared with skill and care.
Oven, microwave or air fryer…
We preserve flavor and texture.
Selecciona, pide y disfruta.
